Cheesy Garlic Flat Bread

Bread
1 1/4 cups warm water
3 1/2 cups all-purpose flour
1 1/2 tsp sugar
1 1/2 tsp salt
1 1/2 tsp active dry yeast

Topping
2 tablespoons butter, melted
1/2 teaspoon garlic salt
1/2 cup shredded mozzarella cheese
1/4 cup grated parmesan cheese

Layer bread ingredients in bread machine pan, select the dough cycle. Prepare a baking stone or sheet - spray with non-stick spray, sprinkle with cornmeal. When dough is finished, remove from pan and stretch into a rectangle, lay on prepared pan. Brush the dough with butter, sprinkle with garlic salt. Top with cheeses. Set in a draft free location to rise for 45 minutes. Meanwhile, place oven rack in lowest rack position; heat oven to 450F. Bake 12-15 minutes or until light golden brown.